As recommended by a guide book, we tried not only the tourist food (which was surprisingly good, in a solid non-Contempo way) but also the local places, Bourdain style, which was also consistently yummy. The scuba did not disappoint, as well as their most famous tourist attraction, Sting Ray City. My photos here.
We probably had some of our best dives that we have had anywhere, with a dive down a miles deep reef wall (we only went about 100 ft ourselves) as well as exploring mazes of under-reef tunnels in more shallow waters.
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