One of my favorite meals:
lamb shoulder on the bone, dry marinated with s+p, parsley, rosemary, garlic powder, broiled to medium rare with roast vegetables (eggplant, zucchni, onions with red peppers, kosher salt, olive oil) and stuffing, rock hard 3 day old french baguette, baked lightly with olive oil, added to onions sauteed in olive oil and garlic cloves, s+p, with fresh chopped cilantro. and chicken stock. stuffing absorbed lamb juices, and then baked to crusty finish.
Fresh beefsteak hothouse tomato, with fresh parsley, seasoned rice vinegar, sesame oil, kosher salt.
Close up of the stuffing.
Another nice meal:
Fried chicken thigh with kosher salt, paprika, cumin, corn starch, egg white, panko bread crumbs, bit of lemon, fried in olive oil. Turmeric rice (raisins, garlic powder, salt, pepper, turmeric, beef stock). Wilted spinach and mushrooms.
Pan roasted cashews, dusted with kosher salt, black pepper, chili
powder, topped with a squeeze of lime juice.
Thanksgiving (amazing meal!) pictures soon to come!